Danielle and David wed in the fall at Casa Bella, the Spanish-style villa within Rancho Las Lomas.
The couple pulled from the beauty of their venue to incoporate similar styles to their decor such as Spanish tile table numbers, an ombre tiled cake by , even a nod to the citrus trees on property with individual limes for escort cards. See more of this vibrant wedding captured by Chloe Atnip Photography, also featured in the 2015 issue of Ceremony Magazine!
Planning: Arielle Azoff of LVL Weddings & Events // Photography: Chloe Atnip Photography // Venue: Rancho Las Lomas // Catering: 24 Carrots Catering & Events // Entertainment: Elevated Pulse Productions // Floral Design: Jen K Floral Design // Cake: Heidelberg Pastry // Bridal Gown: Cassablanca Bridal